How about a Recipe Swap?! - Page 31
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  1. #451
    Marine Free Member Quinbo's Avatar
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    Baked corndogs with chili

    Make a basic cornbread recipe and add some mustard in the mix. Add cut up hot dogs. Bake as you would regular ole corn bread. I used turkey franks. Let it cool and cut up.


    Serve covered with canned chili.




  2. #452
    Chick-fil-A sandwich
    1 boneless, skinless chicken breast
    1/4 cup pickle juice (sour dill is my favorite)
    Optional: 1 teaspoon Tabasco
    1 egg
    1/4 cup milk
    1/2 cup flour
    1 tablespoon powdered sugar
    1/2 teaspoon paprika
    1/2 teaspoon salt
    1/4 teaspoon black pepper
    1/4 teaspoon garlic powder
    1/4 teaspoon celery salt
    1/4 teaspoon dried basil
    Optional: up to 1/2 teaspoon cayenne pepper for a spicy sandwich
    Oil for frying (about a cup)
    2 toasted hamburger buns
    4 dill pickle slices

    Place the chicken between two pieces of plastic wrap and pound gently with the flat side of a meat tenderizer until it's about 1/2-inch thick all around. Cut the chicken into two even pieces, and place in a bowl.

    Pour pickle juice over chicken and marinate for 30 minutes to an hour. Add a teaspoon of Tabasco for a spicy sandwich.

    Beat the egg with the milk in a bowl. Combine the flour, sugar, and spices in another bowl.

    Dip the chicken pieces into egg, coating both sides, then coat in flour.

    Heat the oil in a skillet until it's 345 to 350 degrees. Fry the chicken for about two minutes on each side, or until golden and cooked through. Blot with paper towels and serve on toasted buns with pickle slices.


  3. #453
    Administrator Platinum Member Rocky C's Avatar
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    Turkey Gizzards (for crock pot)

    1 lb gizzards.
    1 can cream of mushroom soup.
    1/2 can of water.

    Roll gizzards in flour and fry until brown.
    Place in crockpot, Add salt and pepper
    Stir in soup and water
    Cover & cook on low for 8 hours.
    Freezes well.

    Enjoy !!!

    Happy Thanksgiving to all.

    Semper Fidelis,
    Rocky

    All Marine, All The Time......


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  4. #454


    If y'all are ever traveling thru Moscow, TX on Hwy 59, stop by the Chuckwagon Cafe.,

    The food served is good cowboy/country cooking and the portions you will need a doggy bag to take the rest home.

    The chicken fried steak is about the best besides what my wife cooks. The steak he grows, the sasauge he stuffs hisself and the ribs he gets from a friend.


  5. #455
    Administrator Platinum Member Rocky C's Avatar
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    Pumpkin Bread

    Ingredients

    • 1 1/2 cups (200g) flour
    • 1/2 teaspoon of salt
    • 1 cup (200 g) sugar
    • 1 teaspoon baking soda
    • 1 cup (240 ml) pumpkin purée*
    • 1/2 cup (120 ml) olive oil
    • 2 eggs, beaten
    • 1/4 cup water
    • 1/2 teaspoon nutmeg
    • 1/2 teaspoon cinnamon
    • 1/2 teaspoon allspice
    • 1/2 cup (120 ml) chopped walnuts
    * To make pumpkin purée, cut a pumpkin in half, scoop out the seeds and stringy stuff, lie face down on a foil or Silpat lined baking sheet. Bake at 350°F until soft, about 45 min to an hour. Cool, scoop out the flesh. Freeze whatever you don't use for future use. Or, if you are working with pumpkin pieces, roast or boil them until tender, then remove and discard the skin.

    Method

    1 Preheat oven to 350°F (180°C). Sift together the flour, salt, sugar, and baking soda.
    2 Mix the pumpkin, oil, eggs, 1/4 cup of water, and spices together, then combine with the dry ingredients, but do not mix too thoroughly. Stir in the nuts.
    3 Pour into a well-buttered 9x5x3 inch loaf pan. Bake 50-60 minutes until a thin skewer poked in the very center of the loaf comes out clean. Turn out of the pan and let cool on a rack.

    Can easily double the recipe.


    Yield: Makes one loaf.

    Semper Fidelis,
    Rocky

    All Marine, All The Time......


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  6. #456
    I think we need a recipe to wash all this food down with......
    And remember, drink responsibly.


    VODKA SLUSHIES

    1 1/2 quarts cranberry juice cocktail
    1 (6-ounce) can frozen orange juice concentrate, defrosted
    2 cups vodka

    Directions
    Combine all of the ingredients in a large plastic container. Freeze for several hours. It will not freeze solid, but rather achieve the consistency of a slushy.

    Scoop into punch cups or wine glasses and serve.


  7. #457
    Administrator Platinum Member Rocky C's Avatar
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    Hahahaha !!!

    Semper Fidelis,
    Rocky

    All Marine, All The Time......


    .... . / ..-. . .-- --..-- - .... . / .--. .-. --- ..- -.. --..-- - .... . / -- .- .-. .. -. . ... .-.-.-









  8. #458
    Made a dish the other day that was great..
    1st. take your skinless chicken breast and place on one side of the pan ,in a 9x13 pan 2nd.then cut up a couple potatoes lay them on other side of the pan ,3td.then take an onion cut it into wedges and add green beans ,then add a can of cream of chicken soup with a can of water cover with foil and bake at 350° for 45 minutes and man you season with salt and little pepper and man that's good eating



  9. #459
    Administrator Platinum Member Rocky C's Avatar
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    It's getting that time of year in New England, that's right, Crock Pot time Recipes to follow...

    Semper Fi,
    Crock Pot Rocky


    Semper Fidelis,
    Rocky

    All Marine, All The Time......


    .... . / ..-. . .-- --..-- - .... . / .--. .-. --- ..- -.. --..-- - .... . / -- .- .-. .. -. . ... .-.-.-









  10. #460
    Some lobster salad tonight and I can't wait till later on in fall and have some good Boston Claim stew !!!making myself very hungry now..My sister owns me a Fried cat fish dinner man I can't wait also I love sea food ..
    What's your favorite Food Mine Shrimp..



  11. #461
    Administrator Platinum Member Rocky C's Avatar
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    Grilled Swordfish Steaks for me Bill.

    If your a Seafood lover this is the place to live...You can get anything right off the boat when they come in from the North Atlantic daily ...




    Last edited by Rocky C; 10-01-13 at 03:48 PM.
    Semper Fidelis,
    Rocky

    All Marine, All The Time......


    .... . / ..-. . .-- --..-- - .... . / .--. .-. --- ..- -.. --..-- - .... . / -- .- .-. .. -. . ... .-.-.-









  12. #462
    Administrator Platinum Member Rocky C's Avatar
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    Semper Fidelis,
    Rocky

    All Marine, All The Time......


    .... . / ..-. . .-- --..-- - .... . / .--. .-. --- ..- -.. --..-- - .... . / -- .- .-. .. -. . ... .-.-.-









  13. #463
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    ILove seafood .Swordfish Awesome . Only fresh seafood we get in Colo is Rocky Mountain Oysters.


  14. #464
    Quote Originally Posted by kaelobo View Post
    ILove seafood .Swordfish Awesome . Only fresh seafood we get in Colo is Rocky Mountain Oysters.
    Rock Mountain Oysters here too, lmfao, Semper Fidelis.


  15. #465
    Administrator Platinum Member Rocky C's Avatar
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    Semper Fidelis,
    Rocky

    All Marine, All The Time......


    .... . / ..-. . .-- --..-- - .... . / .--. .-. --- ..- -.. --..-- - .... . / -- .- .-. .. -. . ... .-.-.-









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